Gochujang pasta is that girl 💁♀️
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Butter toasted bread + apple jam I used mostly rice syrup when making the apples jam because I ran out of brown sugar while making it and didn’t have any honey. Tastes so good!
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Tomato soup + grilled cheese last night Tomato soup: 1. Chop tomatoes, onions, japapenos, and red bell peppers. Chop off top of garlic bulb. Add all, salt, pepper, and olive oil. Roast in oven. 2. Stir fry diced onions + chopped mushrooms, radish and carrots. Add in roast veggies + beef stock. 3. Emulsify
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