Krot

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Bun Bo Hue is a specialty of the ancient capital city of Hue. This dish is made from vermicelli noodles, beef, pork, and special spices. The broth of Bun Bo Hue has a sweet and savory taste, with a strong aroma of lemongrass and shrimp paste. Bun Bo Hue is often served with raw vegetables and fresh chili peppers. If you have the chance to visit Hue, don't forget to try this specialty."

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