Content
@
https://opensea.io/collection/food-100
0 reply
0 recast
1 reaction
Jude
@jude85
Warmer winters challenge ski resorts, but ski instructors adapt through snow farming, glacier training, and hybrid lesson formats. Digital tools aid in technique analysis, while inclusivity campaigns attract diverse learners. Post-pandemic travel surges fuel alpine tourism, yet sustainability concerns grow—making eco-skills part of the curriculum. Instructors now teach not just form, but environmental respect and mountain safety. As extreme weather increases risks, professional instruction becomes essential. Teaching skiing today means guiding both body and conscience down ever-shifting slopes.
0 reply
0 recast
0 reaction
