@jrstevens

Grilled skirt steak with a chimichurri. Salt and pepper on the steak as it comes up to room temp. Seared hard and fast on a hot grill For the chimichurri, finely chop cilantro, garlic, parsley. Mixed with veggie oil (no olive oil at the Airbnb) and Apple cider vinegar, some salt

2 replies

1 recast

4 reactions