I'm curious why people keep saying that Turkish cuisine is one of the world's three major cuisines (the other two being Chinese and French), so I found a paper by a Korean researcher from 2021 on this topic. He believes that the commonly mentioned world's three major cuisines—Chinese/French/Turkish - have no verifiable origin. In summary, the "three major cuisines" is more like the product of public narrative and cultural branding rather than an academic classification. Including "Turkish cuisine" in the "three major" is less about "taste ranking" and more about the synergy of "culinary tradition + imperial cultural capital + modern tourism/health narratives." Source: https://kci.go.kr/kciportal/landing/article.kci?arti_id=ART002738985
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Unless something unexpected happens, among all the products Apple released this time, the most worthwhile purchase is the AirPods Pro 3. It can achieve a stronger noise cancellation mode compared to the previous generation, while the sound quality has slightly improved (I can only hear that the bass is a bit more). I saw an interesting saying: AirPods Pro is just a miniature acoustic computer. Adding heart rate monitoring sounds pretty gimmicky at first glance. After all, the watch also has hand acceleration data, while the earphones can only obtain heart rate data to measure calorie consumption, which may affect the accuracy of motion detection. But I also heard a saying that because the earphones are close to the skin, the heart rate data is more accurate, and if the watch is not worn tightly, the accuracy will also decrease
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What about Mom's food?
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