Joseph Maggio
@giuseppe
I cook for a living.
•JLM 312•
Culinary Inquiries reach out info@jlmaggio.com
Channels: /recipes /cooked /in-n-out
uno.fun/signin
A chef that worked fermentation for Rene and Noma has made his IG platform for employees to share their horror stories of working for Rene and Noma. They will begin protesting when Noma LA starts in silverlake on March 11th.
Check out some of what people are saying on chef Jason’s page —
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California Grocery store hot take
Bi-Rite is the Goat if you care about where your ingredients come from. Erewhon has s tier prepared foods and customer service but does not prioritize sourcing local ingredients as they are too big and don’t make $$$ off that.
Bottom line for the 36 people that cook on Farcaster in ...
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🔥🔥🔥
**Ingredients**
- 2–3 lb chicken wings with skin
- 1 tbsp aluminum-free baking powder (key for crispiness)
- 1 tsp kosher salt
- ½ tsp black pepper
- ½ tsp garlic powder (optional)
Buffalo Sauce
- ½ cup Frank’s RedHot Original
- 3–5 tbsp unsalted butter (to taste)
- Optional: dash of Worcestershire or honey
# **Ins
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Naan recipe
Naan Recipe - 50% Einkorn / 50% AP
INGREDIENTS
250 g all-purpose flour
250 g einkorn flour
8 g kosher salt
8 g sugar
5 g instant yeast
120 g warm whole milk
120 g full-fat yogurt
75 g warm water
35 g melted ghee
GARLIC GHEE
60 g ghee
2 cloves garlic, minced
pinch of salt
METHOD
Mix yeast, milk, and sugar...
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