The summer garden hasn’t given up yet 

Few cherry tomatoes look good

Will the heirloom tomatoes turn from green to red? I’m doubtful 

Japanese eggplant is still producing 

And holy hell Batman what am I going to do with that much parsley

Your garden is beautiful!! 

I love using parsley in recipes - here are two that immediately come to mind:

https://paragraph.com/@galazio/pizza-inspired-shakshouka

https://paragraph.com/@galazio/avgolemono-soup

Agree with @brixbounty about freezing it in pesto too! :)

Growing veggies for the fine folks of Southeastern Massachusetts, w/ a focus on nutrient quality. Always interested in the evolution of digital payments.  🎩

Clankermon

Co-host of /gmfarcaster, Farcaster's #1 news show.  Engineer. Mom x 3.