Evelyn Yap
@evelynyap17
Making new friends. Private Chef & Holistic Nutritionist | dinners and meal prep
⭐️Michelin Ex-Sous |
Email: chef@happivore.com
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Hi all, I don’t think I have formally made an introduction. I’m Evelyn, a Singapore-born chef and certified nutritionist who came into cooking after a personal health journey—making it my third career.
I spent 14 years exploring kitchens across Thailand, China, and beyond, worked as a sous chef at a Michelin-starred ...
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Part 2 of my road trip discoveries. And videos of our Navajo guide singing their traditional song while exploring Antelope Canyon which was very profound. And for all of you who have been here, wishing you a Merry Christmas and may you be blessed with love and kindness.
A mini recap of my road trip to the Grand canyon, antelope canyon, Vegas.
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I scored 79/100 on my Snowman drawing and am ranked #65! Think you can beat my score? ❄️ joining @giuseppe 🤭
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Is holiday baking as a gift a thing in America? Everywhere baking ingredients seems to be on sale, some sold out. If yes, what are your favorite to receive?
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I’ve been drinking protein coffee lately and it surprisingly reminds me of Starbucks. I think my palate is becoming more American by the day.
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I grew up on chicken rice. This is the upgraded version that doesn’t make you sluggish after. If you want the full story, subscribe on Substack. Visual walkthrough available on YouTube.
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Amazon wasn’t convinced that I was looking for beauty product. I was scrolling and scrolling and they decide to suggest a 🐮 was better option.
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My first journal on Thanksgiving week, the finds and what to watch.
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