Cephass

@cephas282

86 Following

93 Followers

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I have a Deja vu feeling like I've asked you this before

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Instructions: 1. Prepare the Fura Dough: - Mix millet flour with ginger, cloves, and black pepper in a bowl. - Gradually add water and knead into a firm, smooth dough (like bread dough). 2. Shape & Cook the Fura Balls: - Divide dough into small balls (golf ball size). - Boil water in a pot, then gently drop in the balls. - Cook for **10-15 mins** until they float. Remove and let cool slightly. 3. Blend with Milk: - In a blender, combine cooked fura balls, milk, and sugar/honey. - Blend until smooth (add water if too thick). 4. Serve Chilled: - Strain (optional) for a smoother texture. - Pour into cups, add ice, and enjoy!

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I BRING YOU ONE OF NIGERIA'S FAVOURITE SMOOTHIE FURA DE NONO This originated from one of the tribes in Nigeria called the hausa tribe In case you're wondering we have more than 200 tribes in my country So before I divert into Nigeria's culture and diversity ,I'll stick to my main topic FURA DE NONO

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Does this have to do with NfT's??

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There's war in town

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What country is this??

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5. Frying the Akara - Scoop the batter with a spoon and gently drop into the hot oil (you can shape into balls if desired). - Fry in batches, turning occasionally, until golden brown (about 3-5 minutes). - Remove with a slotted spoon and drain on paper towels. 6. Serving - Serve hot with custard, bread, or alone as a snack All done Kindly drop a like and recast

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2. Peeling the Beans - After soaking, rub the beans between your palms to loosen the skins. - Place the beans in a bowl of water and gently agitate to separate the skins (they will float to the top). - Pour off the skins and repeat until most are removed. 3. Blending the Batter - Drain the peeled beans and blend with onions, peppers, and a little water until smooth (the batter should be thick, not runny). - Add salt and crayfish (if using), then whisk or stir vigorously to incorporate air (this makes the akara fluffy). 4. Heating the Oil - Pour vegetable oil into a deep pot (about 2-3 inches deep) and heat on medium-high. - Test the oil by dropping a small amount of batter—if it sizzles and rises immediately, the oil is ready.

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Yo fam It's almost weekend again How has been your week? My week has been n good Because we're almost close to the weekend I'll start by introducing you to Nigeria cuisines and the one I'll be talking about today is called AKARA AKARA first generated from the yoruba culture in Nigeria but eventually circulated all through Nigeria So I'll be dropping the guidelines Guidelines for Preparing Akara (Bean Cakes Ingredients: - 2 cups black-eyed peas or brown beans - 1 medium onion (chopped) - 1-2 fresh peppers (scotch bonnet or habanero, to taste) - Salt (to taste) - 1 tsp crayfish (optional) - Vegetable oil (for deep frying) - Water (for blending) Preparation Steps 1. Soaking the Beans - Pick and rinse the beans to remove dirt and stones. - Soak the beans in cold water for at least 1-2 hours

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Description: NOYA is a decentralized finance (DeFi) protocol that uses AI and Zero-Knowledge Machine Learning (ZKML) to optimize yield farming, liquidity provisioning, and cross-chain asset management. It operates on multiple blockchains, aiming to minimize slippage and fees through AI-driven strategies. https://x.com/humourmeee/status/1933455359483490376?t=M800SzXtREu8tIv-5XbsGA&s=19

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Hey Melikeberut Can you tell me the process of making curry

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I mentioned it in a post I posted earlier I'm a Nigerianand I only know Nigerian Dishes Incase you want to know more about Nigerian Dishes Just drop a like and comment WAGMI

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At first glance I thought this was spinach

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At first glance I thought this was spinach

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Gm gm Everyone Funny how I just discovered this channel And I've been on warpcast for a while I'm a Nigerian Still a student I love food and I love cooking food on a basic family level I want to learn more about International dishes Kindly put me on I LOVE FOODS! I LOVE FOODS!! I LOVE FOODS

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This Is looking nice My palate is salivatsalivating Teach me how to cook it Please please big big please

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See Me trying to touch some grass Goan touch grass today @warptern @acidtest

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