Food

A place to share what you're cooking and eating on Farcaster.

This man makes an excellent plate of char kuey teow. He is 86 years old now, and my mother has eaten there on & off for the last 52 years. 

It comes with a good amount of pork lard. Cockles. And that egg is amazing. Good “wok hei”. 

You do have to travel for it though: Melawis Char Kuey Teow, Klang, Selangor.

Applied AI, databases, data, vibe coding (sic.), open source, community/devrel, remote. 

itinerant businessperson. globalist.

Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia

Blockchain dev | Biotech 
Founder /cryptobaddies $CRYPTOBADDIE

Awwww glad you enjoyed, so wholesome 🥺🥺🥺

Honestly it really was. Also to be able to have a plate of food that my mom once ate when she was a teen. So good

software engineer in nyc
🫶🏼 food, travel, personal finance + cats

It was worth it (nearly an hour out of town). Can't quite get this in New York - because the cockles aren't fresh

/salty /fufu
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penang is, i think, the home of ckt! you rarely find a good one in kl.

cockles fried kway teow is my #1 kway teow, had a good one in penang, ate it daily