Sugar Snap Peas just starting to flower; these are in a fieldhouse, little stressed from running the house too hot over the weekend, should soldier through okay.

We don’t grow heaps of peas, they’re wildly popular, rightly so, yet too labor intensive of a harvest to demand much field space.

Growing veggies for the fine folks of Southeastern Massachusetts, w/ a focus on nutrient quality. Always interested in the evolution of digital payments.  🎩 

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Yup, we don’t sell tendrils but 100 percent agree, they’re delicious.

I'm a big fan of harvesting the pea tendrils themselves - they're great in salads or sautéed with a little butter, garlic, soy sauce and brown sugar.

Believer, husband, dad, optimist // Strategy & design at Crema // Expert dabbler // Steward of /pony /midwest /aethletics tylerhilker.com

These are a neighborhood favorite for us. We usually have a handful of plants, but they produce really, really well — so the neighbor kids grab all they want.

These were started early in a fieldhouse.

We definitely definitely focus on fertility.

Hope your crop grows well.

I just planted my peas - sometimes this zone is rough -_-

Your plants always look so healthy 💜