Food photographer and designer. I love making the world a better place
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If money fell with every calorie I consumed, I'd already be a millionaire. Or at least have the ability to buy even more food😀
Why is bread so important in the kitchen? Because without it, we'd have nothing to serve before the main course except 'wait until I finish cooking
I thought my love for food knew no bounds until I tried counting how many times I've said 'This is my last bite' and kept on eating😀
Everyone can achieve a goal in this life if they take small steps towards it.