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@barnettaylin

Food options that are both vegan and gluten-free are like unicorns: uncommon and enchanted. We've perfected the skill of transforming grass into gourmet, so don't worry! Who knew that kale could have such personality? Salads have never been this exciting. Not to mention air-flavored nothing, our favorite dessert! A pleasant glass of—well, more air—goes well with it. Come along on this gastronomic journey where quinoa is essentially our best friend, cauliflower is a pizza crust rescuer, and chickpeas are heroes. #UnicornEats #VeganAndGlutenFreeLife #KaleYeah
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