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Sweet and Tangy Barbecue Sausage Pasta
Ingredients:
12 oz pasta of your choice (penne or fusilli works well)
1 lb sausage (Italian or smoked sausage), sliced
1 tablespoon olive oil
1 small onion, finely chopped
2 cloves garlic, minced
1 bell pepper, chopped (red or green)u
1 cup barbecue sauce
1/2 cup tomato sauce
1 tablespoon apple cider vinegar
1 tablespoon honey
Salt and pepper to taste
1 teaspoon smoked paprika
1/2 teaspoon chili flakes (optional, for some heat)
Chopped fresh parsley, for garnish
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